NutriBase

Meat & Poultry

Lamb, Spleen

USDA reference values for lamb, spleen (per 100 g).

156kcalCalories
26.5gProtein
4.8gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 71.1%
  • Fat 28.9%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 26.5 g 53%
Total Fat 4.8 g 6%
Saturated Fat 1.6 g 8%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 58 mg 3%
Potassium 248 mg 5%
Calcium 13 mg 1%
Iron 38.7 mg 215%
Magnesium 21 mg 5%
Vitamins
Vitamin C 26 mg 29%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 385 mg 128%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Lamb, Spleen?
A 100 g serving of Lamb, Spleen has 156 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Lamb, Spleen?
Per 100 g there are 26.5 g of protein — about 53% of the Daily Value (50 g).
How much fat and carbs are in Lamb, Spleen?
Per 100 g there are 4.8 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Lamb, Spleen high in?
Per 100 g it notably contributes to your Daily Value for: Iron (215% DV), Protein (53% DV), Vitamin C (29% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.