Lamb, Heart
USDA reference values for lamb, heart (per 100 g).
185kcalCalories
25gProtein
7.9gFat
1.9gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 55.9%
- Fat 39.8%
- Carbs 4.3%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 25 g | 50% |
| Total Fat | 7.9 g | 10% |
| Saturated Fat | 3.1 g | 16% |
| Carbohydrate | 1.9 g | <1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 63 mg | 3% |
| Potassium | 188 mg | 4% |
| Calcium | 14 mg | 1% |
| Iron | 5.5 mg | 31% |
| Magnesium | 24 mg | 6% |
| Vitamins | ||
| Vitamin C | 7 mg | 8% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | — | |
| Other | ||
| Cholesterol | 249 mg | 83% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Lamb, Heart?
- A 100 g serving of Lamb, Heart has 185 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Lamb, Heart?
- Per 100 g there are 25 g of protein — about 50% of the Daily Value (50 g).
- How much fat and carbs are in Lamb, Heart?
- Per 100 g there are 7.9 g of fat and 1.9 g of carbohydrate, including 0 g of fiber.
- What nutrients is Lamb, Heart high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (50% DV), Iron (31% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.