NutriBase

Meat & Poultry

Goose, Liver

USDA reference values for goose, liver (per 100 g).

133kcalCalories
16.4gProtein
4.3gFat
6.3gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 50.6%
  • Fat 29.8%
  • Carbs 19.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 16.4 g 33%
Total Fat 4.3 g 5%
Saturated Fat 1.6 g 8%
Carbohydrate 6.3 g 2%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 140 mg 6%
Potassium 230 mg 5%
Calcium 43 mg 3%
Iron 30.5 mg 170%
Magnesium 24 mg 6%
Vitamins
Vitamin C 4.5 mg 5%
Vitamin A 9,309 mcg 1034%
Vitamin D
Other
Cholesterol 515 mg 172%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Goose, Liver?
A 100 g serving of Goose, Liver has 133 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Goose, Liver?
Per 100 g there are 16.4 g of protein — about 33% of the Daily Value (50 g).
How much fat and carbs are in Goose, Liver?
Per 100 g there are 4.3 g of fat and 6.3 g of carbohydrate, including 0 g of fiber.
What nutrients is Goose, Liver high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin A (1034% DV), Iron (170% DV), Protein (33% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.