NutriBase

Fish & Seafood

Fish, Snapper

USDA reference values for fish, snapper (per 100 g).

128kcalCalories
26.3gProtein
1.7gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 87.2%
  • Fat 12.8%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 26.3 g 53%
Total Fat 1.7 g 2%
Saturated Fat 0.4 g 2%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 57 mg 2%
Potassium 522 mg 11%
Calcium 40 mg 3%
Iron 0.2 mg 1%
Magnesium 37 mg 9%
Vitamins
Vitamin C 1.6 mg 2%
Vitamin A 35 mcg 4%
Vitamin D
Other
Cholesterol 47 mg 16%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Snapper?
A 100 g serving of Fish, Snapper has 128 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Snapper?
Per 100 g there are 26.3 g of protein — about 53% of the Daily Value (50 g).
How much fat and carbs are in Fish, Snapper?
Per 100 g there are 1.7 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Snapper high in?
Per 100 g it notably contributes to your Daily Value for: Protein (53% DV), Potassium (11% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.