NutriBase

Fish & Seafood

Fish, Snapper

USDA reference values for fish, snapper (per 100 g).

100kcalCalories
20.5gProtein
1.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 87.2%
  • Fat 12.8%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 20.5 g 41%
Total Fat 1.3 g 2%
Saturated Fat 0.3 g 1%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 64 mg 3%
Potassium 417 mg 9%
Calcium 32 mg 2%
Iron 0.2 mg 1%
Magnesium 32 mg 8%
Vitamins
Vitamin C 1.6 mg 2%
Vitamin A 32 mcg 4%
Vitamin D 10.2 mcg 51%
Other
Cholesterol 37 mg 12%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Snapper?
A 100 g serving of Fish, Snapper has 100 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Snapper?
Per 100 g there are 20.5 g of protein — about 41% of the Daily Value (50 g).
How much fat and carbs are in Fish, Snapper?
Per 100 g there are 1.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Snapper high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (51% DV), Protein (41% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.