NutriBase

Fish & Seafood

Fish, Shark

USDA reference values for fish, shark (per 100 g).

228kcalCalories
18.6gProtein
13.8gFat
6.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 33.2%
  • Fat 55.4%
  • Carbs 11.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.6 g 37%
Total Fat 13.8 g 18%
Saturated Fat 3.2 g 16%
Carbohydrate 6.4 g 2%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 122 mg 5%
Potassium 155 mg 3%
Calcium 50 mg 4%
Iron 1.1 mg 6%
Magnesium 43 mg 10%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 54 mcg 6%
Vitamin D
Other
Cholesterol 59 mg 20%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Shark?
A 100 g serving of Fish, Shark has 228 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Shark?
Per 100 g there are 18.6 g of protein — about 37% of the Daily Value (50 g).
How much fat and carbs are in Fish, Shark?
Per 100 g there are 13.8 g of fat and 6.4 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Shark high in?
Per 100 g it notably contributes to your Daily Value for: Protein (37% DV), Magnesium (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.