NutriBase

Fish & Seafood

Fish, Salmon

USDA reference values for fish, salmon (per 100 g).

130kcalCalories
22.3gProtein
4.9gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 66.7%
  • Fat 33.3%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.3 g 45%
Total Fat 4.9 g 6%
Saturated Fat 0.7 g 4%
Carbohydrate 0 g 0%
Dietary Fiber
Total Sugars
Minerals
Sodium 53.3 mg 2%
Potassium 329.7 mg 7%
Calcium 14.8 mg 1%
Iron 0.4 mg 2%
Magnesium 26.2 mg 6%
Vitamins
Vitamin C
Vitamin A
Vitamin D
Other
Cholesterol 59.3 mg 20%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Salmon?
A 100 g serving of Fish, Salmon has 130 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Salmon?
Per 100 g there are 22.3 g of protein — about 45% of the Daily Value (50 g).
How much fat and carbs are in Fish, Salmon?
Per 100 g there are 4.9 g of fat and 0 g of carbohydrate.
What nutrients is Fish, Salmon high in?
Per 100 g it notably contributes to your Daily Value for: Protein (45% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.