NutriBase

Fish & Seafood

Fish, Salmon

USDA reference values for fish, salmon (per 100 g).

156kcalCalories
26.5gProtein
5.6gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 67.9%
  • Fat 32.1%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 26.5 g 53%
Total Fat 5.6 g 7%
Saturated Fat 1 g 5%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 92 mg 4%
Potassium 436 mg 9%
Calcium 11 mg <1%
Iron 0.5 mg 3%
Magnesium 36 mg 9%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 58 mcg 6%
Vitamin D 16.7 mcg 84%
Other
Cholesterol 61 mg 20%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Salmon?
A 100 g serving of Fish, Salmon has 156 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Salmon?
Per 100 g there are 26.5 g of protein — about 53% of the Daily Value (50 g).
How much fat and carbs are in Fish, Salmon?
Per 100 g there are 5.6 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Salmon high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (84% DV), Protein (53% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.