NutriBase

Fish & Seafood

Fish, Salmon

USDA reference values for fish, salmon (per 100 g).

131kcalCalories
22.3gProtein
4.7gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 67.8%
  • Fat 32.2%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.3 g 45%
Total Fat 4.7 g 6%
Saturated Fat 0.8 g 4%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 78 mg 3%
Potassium 367 mg 8%
Calcium 9 mg <1%
Iron 0.4 mg 2%
Magnesium 30 mg 7%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 49 mcg 5%
Vitamin D 14.1 mcg 71%
Other
Cholesterol 51 mg 17%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Salmon?
A 100 g serving of Fish, Salmon has 131 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Salmon?
Per 100 g there are 22.3 g of protein — about 45% of the Daily Value (50 g).
How much fat and carbs are in Fish, Salmon?
Per 100 g there are 4.7 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Salmon high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (71% DV), Protein (45% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.