NutriBase

Fish & Seafood

Fish, Salmon

USDA reference values for fish, salmon (per 100 g).

153kcalCalories
24.6gProtein
5.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 67.4%
  • Fat 32.6%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 24.6 g 49%
Total Fat 5.3 g 7%
Saturated Fat 1 g 5%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 90 mg 4%
Potassium 439 mg 9%
Calcium 8 mg <1%
Iron 0.5 mg 3%
Magnesium 32 mg 8%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 42 mcg 5%
Vitamin D 13 mcg 65%
Other
Cholesterol 55 mg 18%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Salmon?
A 100 g serving of Fish, Salmon has 153 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Salmon?
Per 100 g there are 24.6 g of protein — about 49% of the Daily Value (50 g).
How much fat and carbs are in Fish, Salmon?
Per 100 g there are 5.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Salmon high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (65% DV), Protein (49% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.