NutriBase

Fish & Seafood

Fish, Salmon

USDA reference values for fish, salmon (per 100 g).

197kcalCalories
20.3gProtein
13.1gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 40.8%
  • Fat 59.2%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 20.3 g 41%
Total Fat 13.1 g 17%
Saturated Fat 2.3 g 11%
Carbohydrate 0 g 0%
Dietary Fiber
Total Sugars
Minerals
Sodium 49.5 mg 2%
Potassium 378.2 mg 8%
Calcium 9.4 mg <1%
Iron 0.3 mg 1%
Magnesium 25.4 mg 6%
Vitamins
Vitamin C
Vitamin A
Vitamin D
Other
Cholesterol 62.1 mg 21%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Salmon?
A 100 g serving of Fish, Salmon has 197 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Salmon?
Per 100 g there are 20.3 g of protein — about 41% of the Daily Value (50 g).
How much fat and carbs are in Fish, Salmon?
Per 100 g there are 13.1 g of fat and 0 g of carbohydrate.
What nutrients is Fish, Salmon high in?
Per 100 g it notably contributes to your Daily Value for: Protein (41% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.