NutriBase

Fish & Seafood

Fish, Roughy

USDA reference values for fish, roughy (per 100 g).

105kcalCalories
22.6gProtein
0.9gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 91.8%
  • Fat 8.2%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.6 g 45%
Total Fat 0.9 g 1%
Saturated Fat 0 g <1%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 69 mg 3%
Potassium 181 mg 4%
Calcium 11 mg <1%
Iron 1.1 mg 6%
Magnesium 18 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 24 mcg 3%
Vitamin D
Other
Cholesterol 80 mg 27%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Roughy?
A 100 g serving of Fish, Roughy has 105 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Roughy?
Per 100 g there are 22.6 g of protein — about 45% of the Daily Value (50 g).
How much fat and carbs are in Fish, Roughy?
Per 100 g there are 0.9 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Roughy high in?
Per 100 g it notably contributes to your Daily Value for: Protein (45% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.