NutriBase

Fish & Seafood

Fish, Herring

USDA reference values for fish, herring (per 100 g).

262kcalCalories
14.2gProtein
18gFat
9.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 22.1%
  • Fat 63%
  • Carbs 15%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 14.2 g 28%
Total Fat 18 g 23%
Saturated Fat 2.4 g 12%
Carbohydrate 9.6 g 4%
Dietary Fiber 0 g 0%
Total Sugars 7.7 g 15%
Minerals
Sodium 870 mg 38%
Potassium 69 mg 1%
Calcium 77 mg 6%
Iron 1.2 mg 7%
Magnesium 8 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 258 mcg 29%
Vitamin D 2.8 mcg 14%
Other
Cholesterol 13 mg 4%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Herring?
A 100 g serving of Fish, Herring has 262 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Herring?
Per 100 g there are 14.2 g of protein — about 28% of the Daily Value (50 g).
How much fat and carbs are in Fish, Herring?
Per 100 g there are 18 g of fat and 9.6 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Herring high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin A (29% DV), Protein (28% DV), Vitamin D (14% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.