NutriBase

Fish & Seafood

Fish, Herring

USDA reference values for fish, herring (per 100 g).

203kcalCalories
23gProtein
11.6gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 46.9%
  • Fat 53.1%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 23 g 46%
Total Fat 11.6 g 15%
Saturated Fat 2.6 g 13%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 115 mg 5%
Potassium 419 mg 9%
Calcium 74 mg 6%
Iron 1.4 mg 8%
Magnesium 41 mg 10%
Vitamins
Vitamin C 0.7 mg <1%
Vitamin A 36 mcg 4%
Vitamin D 5.4 mcg 27%
Other
Cholesterol 77 mg 26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Herring?
A 100 g serving of Fish, Herring has 203 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Herring?
Per 100 g there are 23 g of protein — about 46% of the Daily Value (50 g).
How much fat and carbs are in Fish, Herring?
Per 100 g there are 11.6 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Herring high in?
Per 100 g it notably contributes to your Daily Value for: Protein (46% DV), Vitamin D (27% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.