NutriBase

Fish & Seafood

Fish, Herring

USDA reference values for fish, herring (per 100 g).

158kcalCalories
18gProtein
9gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 46.9%
  • Fat 53.1%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18 g 36%
Total Fat 9 g 12%
Saturated Fat 2 g 10%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 90 mg 4%
Potassium 327 mg 7%
Calcium 57 mg 4%
Iron 1.1 mg 6%
Magnesium 32 mg 8%
Vitamins
Vitamin C 0.7 mg <1%
Vitamin A 28 mcg 3%
Vitamin D 4.2 mcg 21%
Other
Cholesterol 60 mg 20%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Herring?
A 100 g serving of Fish, Herring has 158 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Herring?
Per 100 g there are 18 g of protein — about 36% of the Daily Value (50 g).
How much fat and carbs are in Fish, Herring?
Per 100 g there are 9 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Herring high in?
Per 100 g it notably contributes to your Daily Value for: Protein (36% DV), Vitamin D (21% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.