NutriBase

Fish & Seafood

Fish, Raw

USDA reference values for fish, raw (per 100 g).

70kcalCalories
12.4gProtein
1.9gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 74.1%
  • Fat 25.9%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 12.4 g 25%
Total Fat 1.9 g 2%
Saturated Fat 0.4 g 2%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 296 mg 13%
Potassium 160 mg 3%
Calcium 21 mg 2%
Iron 0.2 mg 1%
Magnesium 18 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 10 mcg 1%
Vitamin D 2.8 mcg 14%
Other
Cholesterol 45 mg 15%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Raw?
A 100 g serving of Fish, Raw has 70 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Raw?
Per 100 g there are 12.4 g of protein — about 25% of the Daily Value (50 g).
How much fat and carbs are in Fish, Raw?
Per 100 g there are 1.9 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Raw high in?
Per 100 g it notably contributes to your Daily Value for: Protein (25% DV), Vitamin D (14% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.