NutriBase

Fish & Seafood

Fish, Eel

USDA reference values for fish, eel (per 100 g).

184kcalCalories
18.4gProtein
11.7gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 41.3%
  • Fat 58.7%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.4 g 37%
Total Fat 11.7 g 15%
Saturated Fat 2.4 g 12%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 51 mg 2%
Potassium 272 mg 6%
Calcium 20 mg 2%
Iron 0.5 mg 3%
Magnesium 20 mg 5%
Vitamins
Vitamin C 1.8 mg 2%
Vitamin A 1,043 mcg 116%
Vitamin D 23.3 mcg 117%
Other
Cholesterol 126 mg 42%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Eel?
A 100 g serving of Fish, Eel has 184 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Eel?
Per 100 g there are 18.4 g of protein — about 37% of the Daily Value (50 g).
How much fat and carbs are in Fish, Eel?
Per 100 g there are 11.7 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Eel high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (117% DV), Vitamin A (116% DV), Protein (37% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.