NutriBase

Fish & Seafood

Fish, Bluefish

USDA reference values for fish, bluefish (per 100 g).

159kcalCalories
25.7gProtein
5.4gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 67.7%
  • Fat 32.3%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 25.7 g 51%
Total Fat 5.4 g 7%
Saturated Fat 1.2 g 6%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 77 mg 3%
Potassium 477 mg 10%
Calcium 9 mg <1%
Iron 0.6 mg 3%
Magnesium 42 mg 10%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 138 mcg 15%
Vitamin D
Other
Cholesterol 76 mg 25%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Bluefish?
A 100 g serving of Fish, Bluefish has 159 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Bluefish?
Per 100 g there are 25.7 g of protein — about 51% of the Daily Value (50 g).
How much fat and carbs are in Fish, Bluefish?
Per 100 g there are 5.4 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Bluefish high in?
Per 100 g it notably contributes to your Daily Value for: Protein (51% DV), Vitamin A (15% DV), Potassium (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.