Chicken, Roasting
USDA reference values for chicken, roasting (per 100 g).
165kcalCalories
26.8gProtein
5.2gFat
0.9gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 68%
- Fat 29.8%
- Carbs 2.2%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 26.8 g | 54% |
| Total Fat | 5.2 g | 7% |
| Saturated Fat | 1.6 g | 8% |
| Carbohydrate | 0.9 g | <1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 60 mg | 3% |
| Potassium | 160 mg | 3% |
| Calcium | 12 mg | <1% |
| Iron | 6.1 mg | 34% |
| Magnesium | 20 mg | 5% |
| Vitamins | ||
| Vitamin C | 6.5 mg | 7% |
| Vitamin A | 2,443 mcg | 271% |
| Vitamin D | — | |
| Other | ||
| Cholesterol | 357 mg | 119% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Chicken, Roasting?
- A 100 g serving of Chicken, Roasting has 165 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Chicken, Roasting?
- Per 100 g there are 26.8 g of protein — about 54% of the Daily Value (50 g).
- How much fat and carbs are in Chicken, Roasting?
- Per 100 g there are 5.2 g of fat and 0.9 g of carbohydrate, including 0 g of fiber.
- What nutrients is Chicken, Roasting high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin A (271% DV), Protein (54% DV), Iron (34% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.