NutriBase

Meat & Poultry

Chicken Breast, Oven-Roasted

USDA reference values for chicken breast, oven-roasted (per 100 g).

79kcalCalories
16.8gProtein
0.4gFat
2.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 84.6%
  • Fat 4.4%
  • Carbs 10.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 16.8 g 34%
Total Fat 0.4 g <1%
Saturated Fat 0.1 g <1%
Carbohydrate 2.2 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0.1 g <1%
Minerals
Sodium 1,087 mg 47%
Potassium 67 mg 1%
Calcium 6 mg <1%
Iron 0.3 mg 2%
Magnesium 9 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 36 mg 12%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Chicken Breast, Oven-Roasted?
A 100 g serving of Chicken Breast, Oven-Roasted has 79 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Chicken Breast, Oven-Roasted?
Per 100 g there are 16.8 g of protein — about 34% of the Daily Value (50 g).
How much fat and carbs are in Chicken Breast, Oven-Roasted?
Per 100 g there are 0.4 g of fat and 2.2 g of carbohydrate, including 0 g of fiber.
What nutrients is Chicken Breast, Oven-Roasted high in?
Per 100 g it notably contributes to your Daily Value for: Protein (34% DV).

Similar foods and comparisons

Compare Chicken Breast, Oven-Roasted with: Bacon And Beef Sticks Bacon, Pre-Sliced Bacon, Turkey Bacon, Turkey

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.