NutriBase

Eggs & Dairy

Cheese, Oaxaca

USDA reference values for cheese, oaxaca (per 100 g).

297kcalCalories
22.1gProtein
22.1gFat
2.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 29.8%
  • Fat 67%
  • Carbs 3.2%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.1 g 44%
Total Fat 22.1 g 28%
Saturated Fat 12.7 g 64%
Carbohydrate 2.4 g <1%
Dietary Fiber
Total Sugars
Minerals
Sodium 734.2 mg 32%
Potassium 80.7 mg 2%
Calcium 532.3 mg 41%
Iron 0 mg 0%
Magnesium 21.6 mg 5%
Vitamins
Vitamin C
Vitamin A
Vitamin D 0 mcg 0%
Other
Cholesterol 65.5 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Oaxaca?
A 100 g serving of Cheese, Oaxaca has 297 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Oaxaca?
Per 100 g there are 22.1 g of protein — about 44% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Oaxaca?
Per 100 g there are 22.1 g of fat and 2.4 g of carbohydrate.
What nutrients is Cheese, Oaxaca high in?
Per 100 g it notably contributes to your Daily Value for: Protein (44% DV), Calcium (41% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.