NutriBase

Eggs & Dairy

Cheese, Mozzarella

USDA reference values for cheese, mozzarella (per 100 g).

318kcalCalories
21.6gProtein
24.6gFat
2.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 27.2%
  • Fat 69.7%
  • Carbs 3.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 21.6 g 43%
Total Fat 24.6 g 32%
Saturated Fat 15.6 g 78%
Carbohydrate 2.5 g <1%
Dietary Fiber 0 g 0%
Total Sugars 1 g 2%
Minerals
Sodium 710 mg 31%
Potassium 75 mg 2%
Calcium 575 mg 44%
Iron 0.2 mg 1%
Magnesium 21 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 197 mcg 22%
Vitamin D 0.5 mcg 3%
Other
Cholesterol 89 mg 30%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Mozzarella?
A 100 g serving of Cheese, Mozzarella has 318 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Mozzarella?
Per 100 g there are 21.6 g of protein — about 43% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Mozzarella?
Per 100 g there are 24.6 g of fat and 2.5 g of carbohydrate, including 0 g of fiber.
What nutrients is Cheese, Mozzarella high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (44% DV), Protein (43% DV), Vitamin A (22% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.