NutriBase

Eggs & Dairy

Cheese, Fresh

USDA reference values for cheese, fresh (per 100 g).

299kcalCalories
18.1gProtein
23.8gFat
3gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 24.2%
  • Fat 71.8%
  • Carbs 4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.1 g 36%
Total Fat 23.8 g 31%
Saturated Fat 12.9 g 65%
Carbohydrate 3 g 1%
Dietary Fiber 0 g 0%
Total Sugars 2.3 g 5%
Minerals
Sodium 751 mg 33%
Potassium 129 mg 3%
Calcium 566 mg 44%
Iron 0.2 mg 1%
Magnesium 24 mg 6%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 224 mcg 25%
Vitamin D 2.7 mcg 14%
Other
Cholesterol 69 mg 23%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Fresh?
A 100 g serving of Cheese, Fresh has 299 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Fresh?
Per 100 g there are 18.1 g of protein — about 36% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Fresh?
Per 100 g there are 23.8 g of fat and 3 g of carbohydrate, including 0 g of fiber.
What nutrients is Cheese, Fresh high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (44% DV), Protein (36% DV), Vitamin A (25% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.