NutriBase

Eggs & Dairy

Cheese, Feta

USDA reference values for cheese, feta (per 100 g).

265kcalCalories
14.2gProtein
21.5gFat
3.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 21.4%
  • Fat 72.8%
  • Carbs 5.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 14.2 g 28%
Total Fat 21.5 g 28%
Saturated Fat 13.3 g 67%
Carbohydrate 3.9 g 1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 1,139 mg 50%
Potassium 62 mg 1%
Calcium 493 mg 38%
Iron 0.7 mg 4%
Magnesium 19 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 125 mcg 14%
Vitamin D 0.4 mcg 2%
Other
Cholesterol 89 mg 30%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Feta?
A 100 g serving of Cheese, Feta has 265 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Feta?
Per 100 g there are 14.2 g of protein — about 28% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Feta?
Per 100 g there are 21.5 g of fat and 3.9 g of carbohydrate, including 0 g of fiber.
What nutrients is Cheese, Feta high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (38% DV), Protein (28% DV), Vitamin A (14% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.