NutriBase

Eggs & Dairy

Cheese, Cheddar

USDA reference values for cheese, cheddar (per 100 g).

157kcalCalories
32.1gProtein
0gFat
7.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 81.8%
  • Fat 0%
  • Carbs 18.2%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 32.1 g 64%
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Carbohydrate 7.1 g 3%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 1,000 mg 43%
Potassium 66 mg 1%
Calcium 893 mg 69%
Iron 0 mg 0%
Magnesium 16 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 60 mcg 7%
Vitamin D 0.1 mcg <1%
Other
Cholesterol 18 mg 6%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Cheddar?
A 100 g serving of Cheese, Cheddar has 157 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Cheddar?
Per 100 g there are 32.1 g of protein — about 64% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Cheddar?
Per 100 g there are 0 g of fat and 7.1 g of carbohydrate, including 0 g of fiber.
What nutrients is Cheese, Cheddar high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (69% DV), Protein (64% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.