NutriBase

Grains & Bread

Cake, Sponge

USDA reference values for cake, sponge (per 100 g).

297kcalCalories
7.3gProtein
4.3gFat
57.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 9.8%
  • Fat 13%
  • Carbs 77.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 7.3 g 15%
Total Fat 4.3 g 6%
Saturated Fat 1.3 g 7%
Carbohydrate 57.7 g 21%
Dietary Fiber
Total Sugars
Minerals
Sodium 228 mg 10%
Potassium 141 mg 3%
Calcium 42 mg 3%
Iron 1.6 mg 9%
Magnesium 9 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 77 mcg 9%
Vitamin D
Other
Cholesterol 170 mg 57%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Sponge?
A 100 g serving of Cake, Sponge has 297 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Sponge?
Per 100 g there are 7.3 g of protein — about 15% of the Daily Value (50 g).
How much fat and carbs are in Cake, Sponge?
Per 100 g there are 4.3 g of fat and 57.7 g of carbohydrate.
What nutrients is Cake, Sponge high in?
Per 100 g it notably contributes to your Daily Value for: Protein (15% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.