NutriBase

Meat & Poultry

Bologna, Pork And Turkey

USDA reference values for bologna, pork and turkey (per 100 g).

211kcalCalories
13.1gProtein
16.1gFat
3.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 24.8%
  • Fat 68.6%
  • Carbs 6.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 13.1 g 26%
Total Fat 16.1 g 21%
Saturated Fat 5.5 g 27%
Carbohydrate 3.5 g 1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 716 mg 31%
Potassium 138 mg 3%
Calcium 48 mg 4%
Iron 1.2 mg 6%
Magnesium 17 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 1 mcg <1%
Vitamin D
Other
Cholesterol 79 mg 26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Bologna, Pork And Turkey?
A 100 g serving of Bologna, Pork And Turkey has 211 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Bologna, Pork And Turkey?
Per 100 g there are 13.1 g of protein — about 26% of the Daily Value (50 g).
How much fat and carbs are in Bologna, Pork And Turkey?
Per 100 g there are 16.1 g of fat and 3.5 g of carbohydrate, including 0 g of fiber.
What nutrients is Bologna, Pork And Turkey high in?
Per 100 g it notably contributes to your Daily Value for: Protein (26% DV).

Similar foods and comparisons

Compare Bologna, Pork And Turkey with: Bacon And Beef Sticks Bacon, Pre-Sliced Bacon, Turkey Bacon, Turkey

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.