NutriBase

Meat & Poultry

Bologna, Beef

USDA reference values for bologna, beef (per 100 g).

204kcalCalories
11.8gProtein
14.8gFat
5.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 23.5%
  • Fat 66.2%
  • Carbs 10.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 11.8 g 24%
Total Fat 14.8 g 19%
Saturated Fat 5.5 g 27%
Carbohydrate 5.2 g 2%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 821 mg 36%
Potassium 147 mg 3%
Calcium 9 mg <1%
Iron 1 mg 6%
Magnesium 12 mg 3%
Vitamins
Vitamin C 1 mg 1%
Vitamin A 0 mcg 0%
Vitamin D 0.4 mcg 2%
Other
Cholesterol 44 mg 15%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Bologna, Beef?
A 100 g serving of Bologna, Beef has 204 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Bologna, Beef?
Per 100 g there are 11.8 g of protein — about 24% of the Daily Value (50 g).
How much fat and carbs are in Bologna, Beef?
Per 100 g there are 14.8 g of fat and 5.2 g of carbohydrate, including 0 g of fiber.
What nutrients is Bologna, Beef high in?
Per 100 g it notably contributes to your Daily Value for: Protein (24% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.