NutriBase

Meat & Poultry

Beef, Short Loin

USDA reference values for beef, short loin (per 100 g).

263kcalCalories
26.2gProtein
16.8gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 41%
  • Fat 59%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 26.2 g 52%
Total Fat 16.8 g 21%
Saturated Fat 6.8 g 34%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 63 mg 3%
Potassium 259 mg 6%
Calcium 20 mg 2%
Iron 3.2 mg 18%
Magnesium 20 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 8 mcg <1%
Vitamin D 0.1 mcg <1%
Other
Cholesterol 79 mg 26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, Short Loin?
A 100 g serving of Beef, Short Loin has 263 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, Short Loin?
Per 100 g there are 26.2 g of protein — about 52% of the Daily Value (50 g).
How much fat and carbs are in Beef, Short Loin?
Per 100 g there are 16.8 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, Short Loin high in?
Per 100 g it notably contributes to your Daily Value for: Protein (52% DV), Iron (18% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.