NutriBase

Meat & Poultry

Beef, Short Loin

USDA reference values for beef, short loin (per 100 g).

276kcalCalories
24gProtein
19.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 35.6%
  • Fat 64.4%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 24 g 48%
Total Fat 19.3 g 25%
Saturated Fat 7.3 g 36%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 65 mg 3%
Potassium 299 mg 6%
Calcium 7 mg <1%
Iron 2.9 mg 16%
Magnesium 22 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 67 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, Short Loin?
A 100 g serving of Beef, Short Loin has 276 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, Short Loin?
Per 100 g there are 24 g of protein — about 48% of the Daily Value (50 g).
How much fat and carbs are in Beef, Short Loin?
Per 100 g there are 19.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, Short Loin high in?
Per 100 g it notably contributes to your Daily Value for: Protein (48% DV), Iron (16% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.