NutriBase

Meat & Poultry

Beef, New Zealand

USDA reference values for beef, new zealand (per 100 g).

301kcalCalories
24.9gProtein
22.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 33.1%
  • Fat 66.9%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 24.9 g 50%
Total Fat 22.3 g 29%
Saturated Fat 8.2 g 41%
Carbohydrate 0 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 50 mg 2%
Potassium 325 mg 7%
Calcium 8 mg <1%
Iron 1.7 mg 10%
Magnesium 21 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 16 mcg 2%
Vitamin D 0.3 mcg 2%
Other
Cholesterol 69 mg 23%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, New Zealand?
A 100 g serving of Beef, New Zealand has 301 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, New Zealand?
Per 100 g there are 24.9 g of protein — about 50% of the Daily Value (50 g).
How much fat and carbs are in Beef, New Zealand?
Per 100 g there are 22.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, New Zealand high in?
Per 100 g it notably contributes to your Daily Value for: Protein (50% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.