NutriBase

Meat & Poultry

Beef, New Zealand

USDA reference values for beef, new zealand (per 100 g).

602kcalCalories
7gProtein
63.8gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.6%
  • Fat 95.4%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 7 g 14%
Total Fat 63.8 g 82%
Saturated Fat 28.5 g 143%
Carbohydrate 0 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 32 mg 1%
Potassium 143 mg 3%
Calcium 11 mg <1%
Iron 0.8 mg 4%
Magnesium 7 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A
Vitamin D 0.3 mcg 2%
Other
Cholesterol 104 mg 35%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, New Zealand?
A 100 g serving of Beef, New Zealand has 602 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, New Zealand?
Per 100 g there are 7 g of protein — about 14% of the Daily Value (50 g).
How much fat and carbs are in Beef, New Zealand?
Per 100 g there are 63.8 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, New Zealand high in?
Per 100 g it notably contributes to your Daily Value for: Protein (14% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.