Beef, Loin
USDA reference values for beef, loin (per 100 g).
211kcalCalories
29.2gProtein
9.5gFat
0gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 57.7%
- Fat 42.3%
- Carbs 0%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 29.2 g | 58% |
| Total Fat | 9.5 g | 12% |
| Saturated Fat | 3.9 g | 20% |
| Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Minerals | ||
| Sodium | 59 mg | 3% |
| Potassium | 367 mg | 8% |
| Calcium | 14 mg | 1% |
| Iron | 3.4 mg | 19% |
| Magnesium | 19 mg | 5% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 1 mcg | <1% |
| Vitamin D | 0.1 mcg | <1% |
| Other | ||
| Cholesterol | 87 mg | 29% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Beef, Loin?
- A 100 g serving of Beef, Loin has 211 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Beef, Loin?
- Per 100 g there are 29.2 g of protein — about 58% of the Daily Value (50 g).
- How much fat and carbs are in Beef, Loin?
- Per 100 g there are 9.5 g of fat and 0 g of carbohydrate, including 0 g of fiber.
- What nutrients is Beef, Loin high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (58% DV), Iron (19% DV).
Similar foods and comparisons
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.