NutriBase

Meat & Poultry

Beef, Separable Lean And Fat

USDA reference values for beef, separable lean and fat (per 100 g).

167kcalCalories
21gProtein
9.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 50%
  • Fat 50%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 21 g 42%
Total Fat 9.3 g 12%
Saturated Fat 3.9 g 19%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 61 mg 3%
Potassium 310 mg 7%
Calcium 13 mg 1%
Iron 2 mg 11%
Magnesium 17 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 3 mcg <1%
Vitamin D 0.1 mcg <1%
Other
Cholesterol 65 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, Separable Lean And Fat?
A 100 g serving of Beef, Separable Lean And Fat has 167 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, Separable Lean And Fat?
Per 100 g there are 21 g of protein — about 42% of the Daily Value (50 g).
How much fat and carbs are in Beef, Separable Lean And Fat?
Per 100 g there are 9.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, Separable Lean And Fat high in?
Per 100 g it notably contributes to your Daily Value for: Protein (42% DV), Iron (11% DV).

Similar foods and comparisons

Compare Beef, Separable Lean And Fat with: Bacon And Beef Sticks Bacon, Pre-Sliced Bacon, Turkey Bacon, Turkey

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.