NutriBase

Meat & Poultry

Beef, Chuck Eye Steak

USDA reference values for beef, chuck eye steak (per 100 g).

227kcalCalories
18.9gProtein
16.9gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 33.2%
  • Fat 66.8%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.9 g 38%
Total Fat 16.9 g 22%
Saturated Fat 7.2 g 36%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 66 mg 3%
Potassium 330 mg 7%
Calcium 14 mg 1%
Iron 2.1 mg 12%
Magnesium 19 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 4 mcg <1%
Vitamin D 0.1 mcg <1%
Other
Cholesterol 68 mg 23%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, Chuck Eye Steak?
A 100 g serving of Beef, Chuck Eye Steak has 227 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, Chuck Eye Steak?
Per 100 g there are 18.9 g of protein — about 38% of the Daily Value (50 g).
How much fat and carbs are in Beef, Chuck Eye Steak?
Per 100 g there are 16.9 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, Chuck Eye Steak high in?
Per 100 g it notably contributes to your Daily Value for: Protein (38% DV), Iron (12% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.