NutriBase

Meat & Poultry

Beef, Chuck

USDA reference values for beef, chuck (per 100 g).

125kcalCalories
22.3gProtein
3.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 74.9%
  • Fat 25.1%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.3 g 45%
Total Fat 3.3 g 4%
Saturated Fat 1.2 g 6%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 77 mg 3%
Potassium 339 mg 7%
Calcium 18 mg 1%
Iron 1.9 mg 10%
Magnesium 23 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 66 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, Chuck?
A 100 g serving of Beef, Chuck has 125 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, Chuck?
Per 100 g there are 22.3 g of protein — about 45% of the Daily Value (50 g).
How much fat and carbs are in Beef, Chuck?
Per 100 g there are 3.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, Chuck high in?
Per 100 g it notably contributes to your Daily Value for: Protein (45% DV), Iron (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.