NutriBase

Meat & Poultry

Beef, Bottom Sirloin

USDA reference values for beef, bottom sirloin (per 100 g).

174kcalCalories
20.6gProtein
9.5gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 49.1%
  • Fat 50.9%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 20.6 g 41%
Total Fat 9.5 g 12%
Saturated Fat 3.5 g 17%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 51 mg 2%
Potassium 313 mg 7%
Calcium 25 mg 2%
Iron 1.5 mg 8%
Magnesium 21 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 68 mg 23%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef, Bottom Sirloin?
A 100 g serving of Beef, Bottom Sirloin has 174 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef, Bottom Sirloin?
Per 100 g there are 20.6 g of protein — about 41% of the Daily Value (50 g).
How much fat and carbs are in Beef, Bottom Sirloin?
Per 100 g there are 9.5 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Beef, Bottom Sirloin high in?
Per 100 g it notably contributes to your Daily Value for: Protein (41% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.