NutriBase

Legumes & Soy

Beans, Dry

USDA reference values for beans, dry (per 100 g).

101kcalCalories
23.3gProtein
0.9gFat
gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 85.6%
  • Fat 7.1%
  • Carbs 7.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 23.3 g 47%
Total Fat 0.9 g 1%
Saturated Fat
Carbohydrate
Dietary Fiber 4 g 14%
Total Sugars
Minerals
Sodium
Potassium 1,490 mg 32%
Calcium 180 mg 14%
Iron 4.5 mg 25%
Magnesium 182 mg 43%
Vitamins
Vitamin C
Vitamin A
Vitamin D
Other
Cholesterol

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beans, Dry?
A 100 g serving of Beans, Dry has 101 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beans, Dry?
Per 100 g there are 23.3 g of protein — about 47% of the Daily Value (50 g).
How much fat and carbs are in Beans, Dry?
Per 100 g there are 0.9 g of fat and — of carbohydrate, including 4 g of fiber.
What nutrients is Beans, Dry high in?
Per 100 g it notably contributes to your Daily Value for: Protein (47% DV), Magnesium (43% DV), Potassium (32% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.