NutriBase

Cod, Pacific Or Alaskan vs Mollusks, Mussel: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Mollusks, Mussel has more calories; Cod, Pacific Or Alaskan is lower in calories.
  • Mollusks, Mussel has more protein per 100 g.
  • Mollusks, Mussel is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Cod, Pacific Or Alaskan Mollusks, Mussel
Calories 60.8 kcal 172 kcal
Protein 14.2 g 23.8 g
Total Fat 0.2 g 4.5 g
Saturated Fat 0.9 g
Carbohydrate 0.5 g 7.4 g
Dietary Fiber 0 g
Total Sugars
Sodium 353.9 mg 369 mg
Potassium 192.3 mg 268 mg
Calcium 9 mg 33 mg
Iron 0 mg 6.7 mg
Magnesium 17.9 mg 37 mg
Vitamin C 13.6 mg
Vitamin A 91 mcg
Vitamin D
Cholesterol 56 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Cod, Pacific Or Alaskan

  • Protein 93.3%
  • Fat 3.3%
  • Carbs 3.4%

Mollusks, Mussel

  • Protein 57.7%
  • Fat 24.4%
  • Carbs 17.9%

Frequently asked questions

Which has more calories, Cod, Pacific Or Alaskan or Mollusks, Mussel?
Per 100 g: Cod, Pacific Or Alaskan has 61 kcal, Mollusks, Mussel has 172 kcal.
Which has more protein, Cod, Pacific Or Alaskan or Mollusks, Mussel?
Per 100 g: Cod, Pacific Or Alaskan has 14.2 g of protein, Mollusks, Mussel has 23.8 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.