Tomato Juice, Canned
USDA reference values for tomato juice, canned (per 100 g).
17kcalCalories
0.9gProtein
0.3gFat
3.5gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 17.6%
- Fat 13.5%
- Carbs 68.9%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 0.9 g | 2% |
| Total Fat | 0.3 g | <1% |
| Saturated Fat | 0 g | <1% |
| Carbohydrate | 3.5 g | 1% |
| Dietary Fiber | 0.4 g | 1% |
| Total Sugars | 2.6 g | 5% |
| Minerals | ||
| Sodium | 253 mg | 11% |
| Potassium | 217 mg | 5% |
| Calcium | 10 mg | <1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 11 mg | 3% |
| Vitamins | ||
| Vitamin C | 70.1 mg | 78% |
| Vitamin A | 23 mcg | 3% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Tomato Juice, Canned?
- A 100 g serving of Tomato Juice, Canned has 17 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Tomato Juice, Canned?
- Per 100 g there are 0.9 g of protein — about 2% of the Daily Value (50 g).
- How much fat and carbs are in Tomato Juice, Canned?
- Per 100 g there are 0.3 g of fat and 3.5 g of carbohydrate, including 0.4 g of fiber.
- What nutrients is Tomato Juice, Canned high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin C (78% DV).
Similar foods and comparisons
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Amaranth Leaves, Raw
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Arrowhead, Cooked
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Arrowhead, Cooked
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Compare Tomato Juice, Canned with:
Alfalfa Seeds, Sprouted
Amaranth Leaves, Cooked
Amaranth Leaves, Cooked
Amaranth Leaves, Raw
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.