Potatoes, Boiled
USDA reference values for potatoes, boiled (per 100 g).
87kcalCalories
1.9gProtein
0.1gFat
20.1gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 8.8%
- Fat 1.1%
- Carbs 90.2%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 1.9 g | 4% |
| Total Fat | 0.1 g | <1% |
| Saturated Fat | 0 g | <1% |
| Carbohydrate | 20.1 g | 7% |
| Dietary Fiber | 1.8 g | 6% |
| Total Sugars | 0.9 g | 2% |
| Minerals | ||
| Sodium | 4 mg | <1% |
| Potassium | 379 mg | 8% |
| Calcium | 5 mg | <1% |
| Iron | 0.3 mg | 2% |
| Magnesium | 22 mg | 5% |
| Vitamins | ||
| Vitamin C | 13 mg | 14% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Potatoes, Boiled?
- A 100 g serving of Potatoes, Boiled has 87 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Potatoes, Boiled?
- Per 100 g there are 1.9 g of protein — about 4% of the Daily Value (50 g).
- How much fat and carbs are in Potatoes, Boiled?
- Per 100 g there are 0.1 g of fat and 20.1 g of carbohydrate, including 1.8 g of fiber.
- What nutrients is Potatoes, Boiled high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin C (14% DV).
Similar foods and comparisons
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Amaranth Leaves, Cooked
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Amaranth Leaves, Cooked
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Amaranth Leaves, Raw
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Arrowhead, Cooked
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Arrowhead, Cooked
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Compare Potatoes, Boiled with:
Alfalfa Seeds, Sprouted
Amaranth Leaves, Cooked
Amaranth Leaves, Cooked
Amaranth Leaves, Raw
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.