NutriBase

Vegetables

Peppers, Sweet

USDA reference values for peppers, sweet (per 100 g).

314kcalCalories
17.9gProtein
3gFat
68.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 21.6%
  • Fat 8.2%
  • Carbs 70.2%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 17.9 g 36%
Total Fat 3 g 4%
Saturated Fat 0.5 g 2%
Carbohydrate 68.7 g 25%
Dietary Fiber 21.3 g 76%
Total Sugars 40.8 g 82%
Minerals
Sodium 193 mg 8%
Potassium 3,170 mg 67%
Calcium 134 mg 10%
Iron 10.4 mg 58%
Magnesium 188 mg 45%
Vitamins
Vitamin C 1,900 mg 2111%
Vitamin A 3,863 mcg 429%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Peppers, Sweet?
A 100 g serving of Peppers, Sweet has 314 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Peppers, Sweet?
Per 100 g there are 17.9 g of protein — about 36% of the Daily Value (50 g).
How much fat and carbs are in Peppers, Sweet?
Per 100 g there are 3 g of fat and 68.7 g of carbohydrate, including 21.3 g of fiber.
What nutrients is Peppers, Sweet high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin C (2111% DV), Vitamin A (429% DV), Dietary Fiber (76% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.