NutriBase

Grains & Bread

Pancakes Plain, Frozen

USDA reference values for pancakes plain, frozen (per 100 g).

233kcalCalories
5.2gProtein
6.8gFat
37.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 9%
  • Fat 26.6%
  • Carbs 64.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.2 g 10%
Total Fat 6.8 g 9%
Saturated Fat 1.2 g 6%
Carbohydrate 37.8 g 14%
Dietary Fiber 1 g 4%
Total Sugars 8.3 g 17%
Minerals
Sodium 461 mg 20%
Potassium 90 mg 2%
Calcium 78 mg 6%
Iron 5.7 mg 32%
Magnesium 14 mg 3%
Vitamins
Vitamin C 0.3 mg <1%
Vitamin A 453 mcg 50%
Vitamin D 0 mcg 0%
Other
Cholesterol 18 mg 6%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pancakes Plain, Frozen?
A 100 g serving of Pancakes Plain, Frozen has 233 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pancakes Plain, Frozen?
Per 100 g there are 5.2 g of protein — about 10% of the Daily Value (50 g).
How much fat and carbs are in Pancakes Plain, Frozen?
Per 100 g there are 6.8 g of fat and 37.8 g of carbohydrate, including 1 g of fiber.
What nutrients is Pancakes Plain, Frozen high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin A (50% DV), Iron (32% DV), Protein (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.