NutriBase

Vegetables

Onion Rings, Breaded

USDA reference values for onion rings, breaded (per 100 g).

276kcalCalories
4.1gProtein
14.3gFat
33.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 6%
  • Fat 46.6%
  • Carbs 47.4%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.1 g 8%
Total Fat 14.3 g 18%
Saturated Fat 2.1 g 11%
Carbohydrate 33.8 g 12%
Dietary Fiber 2.2 g 8%
Total Sugars 5.1 g 10%
Minerals
Sodium 370 mg 16%
Potassium 123 mg 3%
Calcium 31 mg 2%
Iron 1.3 mg 7%
Magnesium 17 mg 4%
Vitamins
Vitamin C 1.6 mg 2%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Onion Rings, Breaded?
A 100 g serving of Onion Rings, Breaded has 276 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Onion Rings, Breaded?
Per 100 g there are 4.1 g of protein — about 8% of the Daily Value (50 g).
How much fat and carbs are in Onion Rings, Breaded?
Per 100 g there are 14.3 g of fat and 33.8 g of carbohydrate, including 2.2 g of fiber.

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.