NutriBase

Grains & Bread

Muffins, Wheat Bran

USDA reference values for muffins, wheat bran (per 100 g).

396kcalCalories
7.1gProtein
12gFat
73gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 6.6%
  • Fat 25.2%
  • Carbs 68.2%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 7.1 g 14%
Total Fat 12 g 15%
Saturated Fat 2.9 g 15%
Carbohydrate 73 g 27%
Dietary Fiber
Total Sugars
Minerals
Sodium 700 mg 30%
Potassium 200 mg 4%
Calcium 36 mg 3%
Iron 3.6 mg 20%
Magnesium 87 mg 21%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Muffins, Wheat Bran?
A 100 g serving of Muffins, Wheat Bran has 396 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Muffins, Wheat Bran?
Per 100 g there are 7.1 g of protein — about 14% of the Daily Value (50 g).
How much fat and carbs are in Muffins, Wheat Bran?
Per 100 g there are 12 g of fat and 73 g of carbohydrate.
What nutrients is Muffins, Wheat Bran high in?
Per 100 g it notably contributes to your Daily Value for: Magnesium (21% DV), Iron (20% DV), Protein (14% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.