NutriBase

Grains & Bread

Garlic Bread, Frozen

USDA reference values for garlic bread, frozen (per 100 g).

350kcalCalories
8.4gProtein
16.6gFat
41.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 9.7%
  • Fat 43.4%
  • Carbs 46.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 8.4 g 17%
Total Fat 16.6 g 21%
Saturated Fat 5.3 g 26%
Carbohydrate 41.7 g 15%
Dietary Fiber 2.5 g 9%
Total Sugars 3.7 g 7%
Minerals
Sodium 544 mg 24%
Potassium 103 mg 2%
Calcium 27 mg 2%
Iron 3.1 mg 17%
Magnesium 23 mg 5%
Vitamins
Vitamin C 0.2 mg <1%
Vitamin A 13 mcg 1%
Vitamin D 0.2 mcg 1%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Garlic Bread, Frozen?
A 100 g serving of Garlic Bread, Frozen has 350 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Garlic Bread, Frozen?
Per 100 g there are 8.4 g of protein — about 17% of the Daily Value (50 g).
How much fat and carbs are in Garlic Bread, Frozen?
Per 100 g there are 16.6 g of fat and 41.7 g of carbohydrate, including 2.5 g of fiber.
What nutrients is Garlic Bread, Frozen high in?
Per 100 g it notably contributes to your Daily Value for: Iron (17% DV), Protein (17% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.