NutriBase

Grains & Bread

Crackers, Standard Snack-Type

USDA reference values for crackers, standard snack-type (per 100 g).

477kcalCalories
9.3gProtein
21.1gFat
61.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 7.9%
  • Fat 40.4%
  • Carbs 51.7%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 9.3 g 19%
Total Fat 21.1 g 27%
Saturated Fat 6.1 g 31%
Carbohydrate 61.7 g 22%
Dietary Fiber 1.9 g 7%
Total Sugars 3.2 g 6%
Minerals
Sodium 978 mg 43%
Potassium 429 mg 9%
Calcium 257 mg 20%
Iron 2.4 mg 13%
Magnesium 36 mg 9%
Vitamins
Vitamin C 0.1 mg <1%
Vitamin A 17 mcg 2%
Vitamin D 0 mcg 0%
Other
Cholesterol 2 mg <1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Crackers, Standard Snack-Type?
A 100 g serving of Crackers, Standard Snack-Type has 477 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Crackers, Standard Snack-Type?
Per 100 g there are 9.3 g of protein — about 19% of the Daily Value (50 g).
How much fat and carbs are in Crackers, Standard Snack-Type?
Per 100 g there are 21.1 g of fat and 61.7 g of carbohydrate, including 1.9 g of fiber.
What nutrients is Crackers, Standard Snack-Type high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (20% DV), Protein (19% DV), Iron (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.