NutriBase

Grains & Bread

Cereals Ready-To-Eat, Uncle Sam Cereal

USDA reference values for cereals ready-to-eat, uncle sam cereal (per 100 g).

346kcalCalories
16gProtein
11.6gFat
65.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 16.4%
  • Fat 26.7%
  • Carbs 56.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 16 g 32%
Total Fat 11.6 g 15%
Saturated Fat 1 g 5%
Carbohydrate 65.8 g 24%
Dietary Fiber 20.3 g 73%
Total Sugars 1.6 g 3%
Minerals
Sodium 206 mg 9%
Potassium 446 mg 9%
Calcium 95 mg 7%
Iron 4 mg 22%
Magnesium 206 mg 49%
Vitamins
Vitamin C 2.4 mg 3%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals Ready-To-Eat, Uncle Sam Cereal?
A 100 g serving of Cereals Ready-To-Eat, Uncle Sam Cereal has 346 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals Ready-To-Eat, Uncle Sam Cereal?
Per 100 g there are 16 g of protein — about 32% of the Daily Value (50 g).
How much fat and carbs are in Cereals Ready-To-Eat, Uncle Sam Cereal?
Per 100 g there are 11.6 g of fat and 65.8 g of carbohydrate, including 20.3 g of fiber.
What nutrients is Cereals Ready-To-Eat, Uncle Sam Cereal high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (73% DV), Magnesium (49% DV), Protein (32% DV).

Similar foods and comparisons

Compare Cereals Ready-To-Eat, Uncle Sam Cereal with: Amaranth Grain, Cooked Amaranth Grain, Uncooked Andrea'S Archway Home Style Cookies

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.