NutriBase

Baking Chocolate, Mars Snackfood Us vs Cheese Puffs And Twists, Corn Based: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Baking Chocolate, Mars Snackfood Us has more calories; Cheese Puffs And Twists, Corn Based is lower in calories.
  • Cheese Puffs And Twists, Corn Based has more protein per 100 g.
  • Cheese Puffs And Twists, Corn Based is notably higher in calcium.
  • Cheese Puffs And Twists, Corn Based is notably higher in vitamin c.

Nutrient comparison (per 100 g)

Nutrient Baking Chocolate, Mars Snackfood Us Cheese Puffs And Twists, Corn Based
Calories 502 kcal 432 kcal
Protein 4.8 g 8.5 g
Total Fat 23.4 g 12.1 g
Saturated Fat 14.5 g 2.1 g
Carbohydrate 68.4 g 72.4 g
Dietary Fiber 2.7 g 3.6 g
Total Sugars 62.5 g 7.3 g
Sodium 68 mg 842 mg
Potassium 286 mg
Calcium 116 mg 357 mg
Iron 1.2 mg 1.3 mg
Magnesium 41 mg
Vitamin C 0.6 mg 21.4 mg
Vitamin A 44 mcg
Vitamin D 0 mcg
Cholesterol 15 mg 1 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Baking Chocolate, Mars Snackfood Us

  • Protein 3.8%
  • Fat 42.3%
  • Carbs 53.9%

Cheese Puffs And Twists, Corn Based

  • Protein 8%
  • Fat 25.6%
  • Carbs 66.4%

Frequently asked questions

Which has more calories, Baking Chocolate, Mars Snackfood Us or Cheese Puffs And Twists, Corn Based?
Per 100 g: Baking Chocolate, Mars Snackfood Us has 502 kcal, Cheese Puffs And Twists, Corn Based has 432 kcal.
Which has more protein, Baking Chocolate, Mars Snackfood Us or Cheese Puffs And Twists, Corn Based?
Per 100 g: Baking Chocolate, Mars Snackfood Us has 4.8 g of protein, Cheese Puffs And Twists, Corn Based has 8.5 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.