NutriBase

Bacon, Turkey vs Sandwich Spread, Pork: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon, Turkey has more calories; Sandwich Spread, Pork is lower in calories.
  • Bacon, Turkey has more protein per 100 g.

Nutrient comparison (per 100 g)

Nutrient Bacon, Turkey Sandwich Spread, Pork
Calories 253 kcal 235 kcal
Protein 13.3 g 7.7 g
Total Fat 20 g 17.3 g
Saturated Fat 6.7 g 6 g
Carbohydrate 4.8 g 11.9 g
Dietary Fiber 0 g 0.2 g
Total Sugars 0 g 0 g
Sodium 900 mg 1,013 mg
Potassium 156 mg 110 mg
Calcium 10 mg 12 mg
Iron 0.7 mg 0.8 mg
Magnesium 19 mg 8 mg
Vitamin C 24 mg 0 mg
Vitamin A 8 mcg 26 mcg
Vitamin D 0.2 mcg 0.6 mcg
Cholesterol 100 mg 38 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon, Turkey

  • Protein 21.1%
  • Fat 71.3%
  • Carbs 7.6%

Sandwich Spread, Pork

  • Protein 13.1%
  • Fat 66.7%
  • Carbs 20.2%

Frequently asked questions

Which has more calories, Bacon, Turkey or Sandwich Spread, Pork?
Per 100 g: Bacon, Turkey has 253 kcal, Sandwich Spread, Pork has 235 kcal.
Which has more protein, Bacon, Turkey or Sandwich Spread, Pork?
Per 100 g: Bacon, Turkey has 13.3 g of protein, Sandwich Spread, Pork has 7.7 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.